Bulletproof Editorial for the New York Times: Why Eating Meat is Ethical
Several weeks ago the New York Times gave an invitation to its readers: “Tell us why it is ethical to eat meat.” The winner, Jay Bost, a vegetarian… Read More »
Reducing Autism Risk with Epigenetics (and a few bacteria)
Autism is a widespread and misunderstood disease. It affects one percent of the population, and grows each year. In the US alone, that’s around 3 million people. There… Read More »
Is Round-Up Harming Your Kids?
Imagine your children playing in the grass. You’ve worked hard to keep them safe from toxins and provide everything they need by following our advice. All is well… Read More »
Teach Your Baby to Like Healthy Food While You’re Pregnant
via Get Your Child to Like Vegetables Before Birth – ABC News. Here’s a video from ABC about new research from the Monell Chemical Senses Center, showing that… Read More »
Newly Discovered Prenatal Immune System: Play it Safe With Vaccines During Pregnancy
UCSF researchers just discovered a new immune system in second trimester babies. Until now, we believed that the fetal immune system was just an immature copy of adult… Read More »
Lana is a medical doctor and Dave is an expert in nutrition. In 2006, Lana and Dave were ready to start their family and decided to combine their knowledge to figure out how to have the healthiest, brightest baby they could while reducing the risk of autism as much as possible. 
